A VIP box for everyone not just the big shots in the corner booth at the fancy steakhouse! The greatest cuts with the most marbling. Be prepared to have your mind blown all over your tastebuds with melt in your mouth meat.
Comes with 3 Custom Recipes Cards
*The Greatest American Patty Melt in the Country
*Black Powder Charred Skirt Steak
*Reverse-seared butter basted Ribeye
The most underrated steak on the planet. Super marbled with melt in your mouth fat and beautiful beefy flavor. Cooks up super quick! Great for carne asada tacos, steak sandwiches or just charred to a nice medium and served on a not-too fancy plate.
The king of cuts. These prime family farm-raised Midwest bone-in ribeyes are so marbled and rich that when you take a bite, you will hear Angels sing while basking in the beefy juiciness of this VIP steak.
These ½ pounders are made with Jeff’s favorite a perfect ratio of prime chuck and prime short rib with a melt in your mouth meat to fat ratio of 75/25%. Nobody does that ratio and Jeff swears when you grill or griddle one of these juicy bad boys and take your first bite, you’ll need to wear a burger bib.
These are not the pork chops you grew up choking on! These are well-marbled and super flavorful chops from Midwestern-raised family farmed pork. Coat them in BBQ rub and smoke them, grill them or fry them! The best damn pork chops you’ll ever have.